Cooking

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Cooking courses

The fully organized and spacious kitchen of Makis Inn Resort, the Makis Fish Cuisine, hosts friends of cooking creations from May 1 to June 30, and from 15 September to 30 October, organizing cooking and pastries courses based on Mrs Nelly's traditional recipes.

The recipes are made using only local products (eggs, fish, meat, vegetables, fruits, etc.), and the pure olive oil produced in Korontini’s Farm, rich in polyphenols and other nutrients.

The cooking courses are delivered by Nelly herself, according to the course fees in groups of 1 to 10 people. The courses include: