Gastronomy

Enjoy the indoor or outdoor dining area serving a creative menu featuring local and international delicacies.

Breakfast buffet is served from 8 am to 10 am including local specialties and preserves. The restaurant is open from 10am to 12pm serving delicious Greek and Mediterranean cuisine.

Makis Inn unique feature is the home made delicacies produced within the premises by the family owners. All the ingredients such as fruits, vegetables, olive oil and wine are fresh and biological. In the summer period guests can savor fresh fish, lobsters, shrimps and other sea food creations.

As a goodbye gift the resort owners offer to every guest a beautifully decorated bottle of homemade olive oil.

Photos: G. Lizardos | Web: 10 DESIGN